International Restaurant Awards Winners

Coco Veranda (Pvt) Ltd is a café located in Colombo, Sri Lanka, known for its art nouveau inspired decor and relaxed atmosphere. The café has been serving a variety of continental dishes, snacks, and exceptional coffee for over a decade. Partnering with Filicori Zecchini, Coco Veranda prides itself on delivering high-quality coffee blends, making it a popular spot for casual gatherings and business meetings. The organization is recognized as the winner in the Best Cafe category at the International Restaurant Awards.

Coco Veranda (Pvt) Ltd is a cafe situated in Colombo, Sri Lanka, known for its art nouveau inspired decor and relaxing ambiance. The cafe offers a diverse menu featuring continental breakfast, snacks, sandwiches, main meals, desserts, and expertly brewed coffee using Filicori Zecchini beans. With a focus on quality and a welcoming atmosphere, Coco Veranda is a popular spot for casual meet-ups and business gatherings. The establishment is recognized as the winner in the Best Cafe category at the International Restaurant Awards.

Copper Chimney is a renowned Indian restaurant located at Westfield London, specializing in North Indian cuisine. Established in 1972, it offers a diverse menu featuring signature dishes such as Butter Chicken, Lamb Rogan Josh, and a variety of vegetarian options. The restaurant is known for its authentic tandoor grills, rich curries, and vibrant dining experience, making it a popular choice for families and groups. Copper Chimney has received accolades for its culinary excellence and is recognized as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

Creppy PalacsintaHáz, located in Miskolc, Hungary, is a unique restaurant specializing in pancakes, offering an impressive menu of over 350 recipes, including sweet, savory, and gluten-free options. Since its inception in 2006, Creppy has transformed the traditional pancake experience into a culinary showcase, featuring generous portions and artistic presentations. The restaurant is committed to providing a memorable dining atmosphere, making it a beloved destination for pancake enthusiasts. Creppy PalacsintaHáz is honored to be recognized as the winner in the Best Speciality Restaurant category at the International Restaurant Awards.

Dans le Noir ? is a distinctive restaurant in Madrid that offers a unique culinary adventure where diners experience a surprise menu in total darkness, guided by visually impaired staff. This innovative concept enhances the senses, allowing guests to explore flavors and textures without visual distractions. Located near the Royal Palace and Plaza Mayor, the restaurant promotes authentic social interactions among diners, fostering connections in an inclusive environment. Dans le Noir ? is honored as the winner in the Best Unique Dining Experience category at the International Restaurant Awards.

DasKino is a restaurant situated in Constanta, Romania, known for its European culinary offerings. The menu includes a variety of dishes such as homemade pasta, gourmet meats, and artisanal desserts, catering to diverse tastes. The restaurant features a modern ambiance with attention to detail, providing a comfortable dining experience. DasKino has been recognized as the winner in the Best European restaurant category at the International Restaurant Awards.

DasKino is a restaurant situated in Constanta, Romania, known for its European culinary offerings. The menu features a variety of dishes, including homemade pasta, gourmet meats, and artisanal desserts, catering to a diverse clientele. With a modern and inviting atmosphere, DasKino provides an exceptional dining experience for breakfast, lunch, and dinner. The restaurant has been awarded the Best European restaurant recognition at the International Restaurant Awards.

De Peerdestal is a renowned restaurant situated in Antwerp, Belgium, known for its authentic Belgian cuisine. Under the ownership of Mike Vlasman for over 30 years, the restaurant prides itself on quality ingredients, offering a variety of à la carte options and seasonal menus. Guests can enjoy an elegant dining experience in a historic setting, complete with a cozy ambiance and a selection of dry-aged meats prepared in a Josper oven. De Peerdestal has been awarded the recognition of Best Belgian Cuisine in the International Restaurant Awards.

Dona Ema Restaurante, situated in São José dos Campos, Brazil, offers a unique culinary experience with a menu that features both national and international dishes. The restaurant prides itself on high-quality ingredients, serving handmade pastas, slow-fermented pizzas, and exclusive desserts in a welcoming environment. With facilities including a children's playground and event spaces, Dona Ema caters to both social and corporate gatherings. The establishment has been recognized as the winner in the Best Restaurant in Sao Jose Dos Campos category at the International Restaurant Awards.

eau de Monsoon is a contemporary fine dining restaurant situated in New Delhi, India, known for its avant-garde approach to Indian cuisine. With an elegant brown and rust interior, it offers a unique dining experience that highlights authentic Indian flavors through innovative dishes. The restaurant operates daily, serving lunch and dinner, and is celebrated for its exceptional service and inviting atmosphere. eau de Monsoon has been recognized as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

eau de Monsoon is a contemporary fine-dining Indian restaurant situated in New Delhi, India, known for its avant-garde approach to Indian cuisine. With an elegant interior featuring warm browns and rust tones, the restaurant provides an enchanting dining experience that highlights authentic Indian flavors. Open daily for lunch and dinner, eau de Monsoon has garnered acclaim for its innovative dishes and exceptional service, earning recognition as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

El Greco is a family-owned Greek restaurant situated in the heart of Bruges, Belgium, with over 40 years of experience in delivering authentic Greek flavors. The restaurant offers a menu inspired by traditional recipes, enhanced with modern culinary twists and quality ingredients. Guests can enjoy a vibrant atmosphere, complete with live music events, making every visit a memorable experience. El Greco has been recognized as the winner in the Best Greek Cuisine category at the International Restaurant Awards.

El Txoco de Luis Salinero is a renowned restaurant situated in Marbella, Spain, offering a diverse menu that showcases the rich culinary traditions of the Iberian Peninsula. The restaurant features a unique 'Cocina de Norte a Sur' concept, serving dishes made from premium ingredients, including Iberian pork and fresh seafood. Notable for its innovative approach to traditional recipes, El Txoco provides an exceptional dining experience. The establishment has been awarded the Best European Restaurant recognition at the International Restaurant Awards.

Elevation Burger Kuwait, part of TABCo, is a restaurant located in Kuwait that focuses on providing high-quality, organic, and free-range burgers. With 17 branches across the region, Elevation Burger emphasizes sustainability and community empowerment through its menu and practices. The restaurant aims to enhance the food experience with smarter choices and a commitment to ethical sourcing. Elevation Burger is honored to be recognized as the winner in the Best American Restaurant category at the International Restaurant Awards.

Elysian Plant Based Kitchen Bar, situated in the heart of Nicosia, Cyprus, is the first 100% plant-based restaurant in the city. Founded by George and Ariadni, it offers a diverse menu of vegan dishes crafted from locally sourced ingredients. The restaurant emphasizes sustainability and health, providing a welcoming environment for all food lovers, not just vegans. Elysian is celebrated for its innovative culinary approach and commitment to quality, earning recognition as the winner in the Best Vegan Restaurant category at the International Restaurant Awards.

Embassy Restaurant, situated in Siem Reap, Cambodia, is a fine dining venue renowned for its modern interpretation of Khmer cuisine. Under the leadership of Executive Chef Kimsan Pol, the restaurant presents a meticulously crafted multi-course menu that highlights seasonal local ingredients. With an all-female team, Embassy Restaurant not only champions culinary excellence but also promotes women's leadership in the hospitality industry. The establishment is celebrated for its intimate atmosphere and exceptional wine pairings, making it a distinguished choice for both locals and international guests. Embassy Restaurant is proud to be recognized as the winner in the Best Fine Dining Restaurant category at the International Restaurant Awards.

Enoteca Bangkok is a distinguished Italian restaurant situated in the heart of Bangkok, Thailand. Established in 2004, it has evolved into a gourmet dining destination known for its authentic Italian cuisine and extensive wine selection. Guests can enjoy a romantic ambiance complemented by dishes crafted by Chef Federico, who brings experience from Michelin-starred establishments. Enoteca is celebrated for its commitment to quality and innovation, making it a top choice for both locals and visitors. The restaurant is honored to receive the Best Italian Restaurant recognition at the International Restaurant Awards.

Etrusco at the Savoy is a family-owned Italian restaurant situated in the historic Savoy building in Dunedin, New Zealand. Known for its authentic Tuscan cuisine, the restaurant offers a diverse menu featuring traditional pasta dishes, pizzas, and Italian desserts, all crafted from family recipes. Guests can enjoy a curated selection of fine wines alongside their meals, enhancing the dining experience. Etrusco is celebrated for its warm hospitality and vibrant atmosphere, earning recognition as the winner in the Best Italian Restaurant category at the International Restaurant Awards.

Feyrouz is a Lebanese restaurant located in Athens, Greece, founded in 2014. The establishment combines Mediterranean flavors with a rich gastronomic heritage, offering a unique street food experience. Feyrouz emphasizes the use of fresh, high-quality ingredients and traditional recipes, inspired by family traditions. The restaurant aims to create a dynamic and welcoming atmosphere, where guests can enjoy a fusion of Eastern and Western culinary influences. Feyrouz is recognized as the winner in the Best Lebanese Restaurant category at the International Restaurant Awards.

Fisherman's Bay is a renowned restaurant in Whitley Bay, United Kingdom, specializing in traditional British fish and chips. With over 25 years of experience, the Dhillon family focuses on sustainability by sourcing local fish and British farmed potatoes, ensuring fresh and flavorful dishes. The restaurant offers a welcoming atmosphere and a commitment to quality, making it a beloved dining destination. Fisherman's Bay is proud to be recognized as the winner in the Best British Restaurant category at the International Restaurant Awards.

Forknife restaurant, situated within Mövenpick Hotels & Resorts in Qatar, specializes in all-day dining, providing a wide array of culinary delights that cater to diverse tastes. The restaurant emphasizes fresh, seasonal ingredients and sustainable practices, ensuring a nutritious and flavorful experience for its guests. With a commitment to culinary excellence, Forknife restaurant has been recognized as the winner in the Best All Day Dining Restaurant category at the International Restaurant Awards.

Gem Restaurant, situated in Islington, UK, offers an authentic Mediterranean dining experience featuring Turkish, Kurdish, and Greek cuisine. Established in 1996, the restaurant prides itself on using fresh, locally sourced ingredients, providing a diverse menu that includes charcoal-cooked dishes and popular bottomless brunch options. With a vibrant atmosphere and tailored event hosting services, Gem Restaurant is ideal for both intimate gatherings and larger celebrations. The restaurant has been recognized as the winner in the Best Mediterranean Restaurant category at the International Restaurant Awards.

Gerry's Grill Qatar is a prominent restaurant specializing in Filipino cuisine, located in Qatar. Known for its diverse menu, the restaurant features popular dishes such as Sisig, Crispy Pata, and Beef Kare-kare, providing a family-friendly dining experience. With branches in various countries, including the United States and Singapore, Gerry's Grill continues to expand its reach while maintaining a commitment to quality and customer satisfaction. The establishment is recognized as the winner in the Best Filipino Restaurant category at the International Restaurant Awards.

Golden Fork Restaurants, located in the UAE, is celebrated for its exquisite seafood and authentic Indian cuisine. The restaurant offers a diverse menu featuring fresh seafood dishes like shrimp, salmon teriyaki, and grilled crab, alongside traditional Indian specialties. With a commitment to quality and customer satisfaction, Golden Fork provides a memorable dining experience, making it a top choice for seafood lovers. The organization is recognized as the winner in the Best Seafood Restaurant category at the International Restaurant Awards.

Gourmet Curry Hut is a renowned Indian restaurant located in Melbourne, Australia, with over 24 years of culinary excellence. The restaurant showcases a diverse menu that reflects the rich heritage of Indian cuisine, featuring both traditional family recipes and contemporary dishes. With a commitment to using fresh, gluten-free ingredients, Gourmet Curry Hut offers a unique dining experience complemented by a warm ambiance and exceptional service. The establishment is fully licensed and allows BYO (wine only), making it a popular choice for food lovers seeking an elevated taste of India. Gourmet Curry Hut is recognized as the winner in the Best Indian Restaurant category at the International Restaurant Awards.

Greek House Attikos is a renowned restaurant situated in the heart of Athens, beneath the Acropolis. Established in 1972, it offers a unique blend of traditional Greek flavors and modern aesthetics, making it a popular destination for both locals and travelers. The restaurant features a panoramic terrace with breathtaking views, providing a memorable dining experience. Guests can enjoy a variety of authentic dishes, including moussaka and lamb, complemented by a curated cocktail list. Greek House Attikos is honored to be recognized as the winner in the Best Hill View Restaurant category at the International Restaurant Awards.