International Restaurant Awards Winners

SUBA Restaurant, situated within the luxurious Verride Palácio de Santa Catarina in Lisbon, Portugal, offers a fine dining experience that highlights the best of Portuguese cuisine. The restaurant is known for its sophisticated atmosphere and carefully curated menu, which emphasizes local ingredients and traditional recipes. Guests can enjoy stunning views of the Tagus River while indulging in a unique culinary journey. SUBA Restaurant is celebrated as the winner in the Best Fine Dining Restaurant category at the International Restaurant Awards.

Tokyo is a distinguished Japanese restaurant based in Riyadh, Saudi Arabia, celebrated for its authentic Japanese culinary offerings. Established in 1985, it has become a staple in the local dining scene, known for its high-quality sushi and signature dishes like Saad Maki. Tokyo has successfully blended traditional Japanese flavors with local tastes, creating a unique dining experience that resonates with generations of diners. The restaurant's commitment to excellence has earned it recognition as the winner in the Best Japanese Cuisine category at the International Restaurant Awards.

Vinto is a distinguished restaurant and wine bar situated in Timișoara, Romania, offering a unique culinary journey inspired by nature and the world of wine. With a menu that emphasizes fresh, high-quality ingredients and a wine list featuring over 230 labels, Vinto provides guests with an exceptional dining experience. The concept encourages social dining through sharing plates and wine pairings, enhancing the gastronomic adventure. Vinto is celebrated as the winner in the Best Bar & Restaurant category at the International Restaurant Awards.

Artois is a distinguished restaurant situated on Bağdat Caddesi in Istanbul, Turkey, known for its unique cocktail offerings and modern culinary delights. The venue blends a warm, home-like atmosphere with elegant decor, providing an inviting space for both casual gatherings and business meetings. Artois features a diverse menu that includes healthy options crafted by expert chefs, ensuring a memorable dining experience. The restaurant has been recognized as the winner in the Best Cocktail Bar category at the International Restaurant Awards.

BAC Gourmet House Co., Ltd, located in Thailand, is a prominent catering and restaurant service provider known for its diverse culinary offerings. The company serves a variety of cuisines, including Asian, European, and Arabic, and is renowned for its outside catering services. With a focus on quality and presentation, BAC Gourmet House enhances events with gourmet experiences, supported by a team of skilled multinational chefs. The organization is recognized as the winner in the Best Catering Services category at the International Restaurant Awards.

Bandar Restaurant, located in San Diego, California, is a family-owned restaurant established in 1996, renowned for its authentic Persian cuisine. Under the leadership of Chef Shokooh and Behrooz, the restaurant serves a variety of dishes including prime steaks, seafood, and vegetarian options, all crafted with traditional Persian spices and ingredients. The restaurant is situated in a historic building and has received numerous accolades for its culinary excellence. Bandar Restaurant is proud to be recognized as the winner in the Best Persian Restaurant category at the International Restaurant Awards.

Benny Mack's By Ben's Farmhouse is a vibrant restaurant situated in Town Square, Dubai, offering a unique blend of British pub charm and international flavors. Founded by Chef Ben Tobitt, who brings over 20 years of culinary experience, the restaurant focuses on redefining comfort food for modern families. With a dedicated team, Benny Mack's provides a welcoming atmosphere complemented by a kids' play area, co-working spaces, and live sports, making it a community hub for dining and celebration. The restaurant has been awarded the Best Gastro Pub recognition at the International Restaurant Awards.

Cerveceria Artesanal Signum is a brewery and restaurant located in Andorra, known for its artisanal craft beers, particularly the award-winning Signum Abadía, a Belgian Dark Strong Ale. The brewery has received multiple international accolades, including gold medals at prestigious competitions like the European Beer Challenge and World Beer Awards. Signum focuses on creating unique beer experiences and offers a variety of styles for enthusiasts. The establishment is celebrated as the winner in the Best Brasserie category at the International Restaurant Awards.

Chamisse Restaurant is a well-established Lebanese restaurant situated on Grays Inn Road in Central London, UK. Known for its authentic Lebanese cuisine, Chamisse offers a diverse menu featuring traditional dishes made from fresh ingredients and flavorful spices. The restaurant provides both dine-in and takeaway options, serving areas including The City, Camden, and beyond. With a commitment to quality and customer satisfaction, Chamisse has been recognized as the winner in the Best Lebanese Cuisine category at the International Restaurant Awards.

CHEF'STABLE CAPETOWN, located in South Africa, is an intimate fine dining restaurant led by Chef Santi Louzan. Guests are treated to a unique 7-course meal that emphasizes seasonal and locally sourced ingredients, paired with specially selected wines or homemade beverages. The dining experience is designed to be personal and interactive, allowing patrons to engage with Chef Santi as he shares his culinary journey. This innovative approach to dining has earned CHEF'STABLE recognition as the winner in the Best Fine Dining Restaurant category at the International Restaurant Awards.

COYA Restaurant and Pisco Bar, situated in the City of London, UK, offers a vibrant culinary experience centered around authentic Peruvian flavors. The restaurant features a dynamic menu that includes ceviches, tiraditos, and anticuchos, all set within a culturally rich atmosphere enhanced by Latin American music. COYA is not just a restaurant; it is a global destination known for its innovative pisco cocktails and lively events. This establishment has earned recognition as the winner in the Best Peruvian Restaurant category at the International Restaurant Awards.

DREAM Dinner Show Dubai is a premier dining venue located in the United Arab Emirates, offering a unique blend of culinary excellence and captivating entertainment. As part of Sunset Hospitality Group, DREAM provides guests with an immersive experience that combines exquisite dining with live performances. The restaurant features a diverse menu and an enchanting atmosphere, making it a popular choice for both locals and tourists. This innovative concept has earned recognition as the winner in the Best Dinner and Show category at the International Restaurant Awards.

Foster's Garden is a restaurant in Germany offering a unique dining experience across three levels. Known for its exquisite steak selection, the venue features a tropical Palmengarten, a rustic Outback area, and a Kinoraum for sports and entertainment. With a focus on providing a memorable atmosphere for both casual dining and special events, Foster's Garden is recognized as the winner in the Best Steakhouse category at the International Restaurant Awards.

Kenzi Tower Hotel Skies is a premier luxury hotel situated in the Twin Center of Casablanca, Morocco. This five-star establishment features 237 elegantly designed rooms and suites, offering breathtaking views of the Atlantic Ocean and the city. The hotel is home to multiple dining options, including the upscale restaurant SENS and the urban terrace INSENSE, catering to diverse culinary preferences. With a focus on personalized service and high-quality amenities, Kenzi Tower Hotel Skies has earned recognition as the winner in the Best Luxury Hotel Restaurant category at the International Restaurant Awards.

La Cour des Lions is a premier fine dining restaurant situated within the Es Saadi Marrakech Resort. It offers an exquisite culinary experience that highlights traditional Moroccan flavors, including a celebrated royal couscous, all served in an elegant and refined setting. The restaurant emphasizes a farm-to-table philosophy, sourcing fresh ingredients from its own organic gardens, ensuring high-quality dishes that reflect local heritage. La Cour des Lions has been recognized as the winner in the Best Fine Dining Restaurant category at the International Restaurant Awards.

La Donuteria Group is a bakery located in the United Arab Emirates, known for its gourmet donuts made fresh daily. With a commitment to quality, the company offers a wide variety of unique flavors, including vegan options, all crafted from a secret recipe. La Donuteria has rapidly expanded to 16 countries, becoming one of the fastest-growing donut franchises globally. The organization is recognized as the winner in the Best Bakery category at the International Restaurant Awards.

La Toscana Trattoria is an Italian restaurant situated in Trujillo, Peru, founded in 2005. The restaurant is dedicated to serving artisanal Italian dishes, including handmade pasta and slow-cooked ragù, in a warm and inviting atmosphere. With a focus on family traditions and authentic recipes, La Toscana provides a dining experience reminiscent of Tuscany, perfect for celebrating special moments. The establishment has received multiple awards, including recognition in the International Restaurant Awards for Best Italian Cuisine.

Le coin Français is a distinguished restaurant situated in Franschhoek, South Africa, dedicated to delivering an elevated dining experience rooted in French culinary traditions. The restaurant artfully combines classic French elegance with contemporary techniques, offering a menu that celebrates local flavors and seasonal ingredients. Guests can enjoy a curated selection of local wines, expertly paired with each dish. Under the leadership of Chef Marvin, the restaurant emphasizes creativity and innovation in its offerings. Le coin Français has been recognized as the winner in the Best French Cuisine category at the International Restaurant Awards.

Oleandro GmbH is the owner of Ristorante Bellini, situated in Duisburg-Baerl, Germany. Since 2014, this exclusive restaurant has specialized in Mediterranean cuisine, offering a menu that features traditional dishes reimagined with a modern twist. The restaurant emphasizes the use of fresh, regional ingredients sourced from sustainable production. Ristorante Bellini has been awarded the title of winner in the Best Mediterranean Restaurant/Cuisine category at the International Restaurant Awards.